Our Stories

Green Elephant

Wait a minute. That really does taste like chicken! reviewed by Diane Hudson - WinterGuide 2008 Newly opened Green Elephant, with sensational vegetarian specialties, is likely to generate a mammoth supply of greenbacks for its enterprising and engaging young owners,...

Grissini

TUSCAN HOLIDAY Grissini adds zest, romance, and warmth to the Kennebunks. reviewed by Diane Hudson Dec 07 Lingering over multiple courses at Grissini Italian Bistro is the kind of relaxed seduction that brings out the best of a starry December night. Enticed by the...

Local 188

Sonnets from the Portuguese The new Local 188: Bohemian joie de vivre, Catalonian gusto. reviews by Diane Hudson Nov 2007 Bigger is resoundingly better, especially where popular eateries serving lusty Catalonian cuisine are concerned. Pulsing with energy and filled...

Bonobo Bellissimo

reviewed by Diane Hudson Oct. 2007 “Wood-fired pizza in the West End! Why didn’t I think of that?” Bonobo–not your typical animal, not your typical pizza place. Named for the much-researched and beloved peace-loving member of the ape family, this new stop on the...

Preservation Hall

July/August 2007 By Colin W. Sargent “There will be no gold records on the wall.” –Singer/songwriter Daryl Hall (of Hall & Oates, viz. “Sara Smile,” “Kiss On My List,” and “Maneater”) has always had a passion for antique homes. Restoration buffs are buzzing about...

Stripers

reviewed by Diane Hudson July/Aug 2007 We’re hooked on Stripers, the starry waterside restaurant at the Breakwater Inn and Spa in Kennebunkport. Seated at an elegant table overlooking the mouth of the Kennebunk River, we watch all the yachts, lobster boats, Secret...

 

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