“Eaux: A Tale of Acadie”
Echoes of Acadia at Portland’s Cajun hot spot.
By Colin W. Sargent
Portland Maine
Just for Laughs
February/March 2018
Talented locals and eager audiences have transformed Portland’s comedy scene into a headline act.
Living Large
February/March 2018
Meet three waterfront stunners and discover the stories that surround them.
Menu-Busters Anonymous
February/March 2018
Dare to call the shots? When you’re craving a dish and nothing else will do, these top Maine eateries will go off the menu just for you.
Little Giant
October 2017
Portland’s West End lucks out with another winner.
Leaving the Scene
May 2019 You might wonder what kind of man would murder a dog. Leave it behind the guardrail of a rural road. Some psychopath, maybe, someone with evil inside, but judge for yourself.
Postcards from the Edge
This home of Portland’s former mayor is perched high on the Western Prom.
How the Sea Smells
New summer fiction by Ann Hood.
Summerguide 2019
Food&Drink
125 “Lobster
à la Everything”
Everywhere you look,
somebody’s playing the shell game.
From Staff & Wire Reports
147 Hungry Eye
“Oysters: A Love Story”
We check in with the “It Girl” of Portland happy hours: the oyster.
By Diane Hudson
168 Dining Guide
Twenty-one select area
restaurants strut their stuff.
169 Restaurant Review
“Eaux: A Tale of Acadie”
Echoes of Acadia at Portland’s Cajun hot spot.
By Colin W. Sargent
Personalities
105 “From Here to Eternity”
An Ogunquit Playhouse production opens in Las Vegas.
By Colin W. Sargent
153 “Endless Ocean,
Endless Love”
The secret Bar Harbor love
story of Edith Wharton’s Fast
and Loose youth.
By Colin W. Sargent
Perspectives
36 From the Editor
“The Ultimate Getaway”
By Colin W. Sargent
38 Letters
97 Portland After Dark
“Blithe Spirits”
Are distilleries the new
bar-crawl haunts?
By Olivia Gunn Kotsishevskaya
The Ultimate Getaway
Summerguide 2019
Sky High
There’s no coming down from Top of the East.
Imagine
February/March 2018