{"id":1094,"date":"2009-09-25T13:09:20","date_gmt":"2009-09-25T20:09:20","guid":{"rendered":"http:\/\/www.portlandmonthly.com\/portmag\/?p=1094"},"modified":"2010-02-23T10:56:54","modified_gmt":"2010-02-23T17:56:54","slug":"october-2009","status":"publish","type":"post","link":"https:\/\/www.portlandmonthly.com\/portmag\/october-2009\/","title":{"rendered":"October 2009"},"content":{"rendered":"

\"oct09_cover_sm\"Features <\/strong><\/p>\n

32 Sex & the Wilderness<\/a>
\nSurvivalistas know there\u2019s no\u00a0better place to get your fierce on than Maine.
\nBy Colin Sargent<\/p>\n

41\t\tRiveting Stories
\nThe short happy careers of two ironclads made in Maine.
\nBy James L. Nelson<\/p>\n

43\t\tThe Maine 100<\/a>
\nYou\u2019ve just entered\u2026the enterprise zone: Who needs the Fortune 500 when you have our 2009 portfolio of the top 100 businesses in Maine? Statistics by Dun & Bradstreet,\u00a0commentary by Evan Livada<\/p>\n

53\t\tStarship Muskie
\nMuskie Love: A glittering new palace for USM\u2019s hottest ticket\u2013The Muskie School of Public Service.
\nBy Brad Favreau<\/p>\n

55\t\tDiMillo\u2019s: The
\nNext Generation
\nImpressive new achievements at this legendary waterfront attraction may hold the key to reinventing what\u2019s truly wonderful about the Old Port.
\nBy Judith Gaines<\/p>\n

61\t\tPutting the Real\u00a0Back in Real Estate
\nBeating the Buzzer: A close look at ideal properties recommended by area listing agents for the $8,000 tax credit opportunity expiring on November 30.
\nBy Bonnie Paige and Rachel Hayden<\/p>\n

73\t\tKing Claw
\nThe son also rises. Maine Red Claws coach Austin Ainge guides Portland\u2019s new NBA development franchise while dad Danny Ainge, the former Celtics great, presides over
\nbasketball operations at
\nTD Garden. Interview by
\nJames V. McNamara<\/p>\n

In Every Issue<\/strong><\/p>\n

20\tLetters
\nWe hear about Portland Magazine winning five national graphic design awards, love for Kara DioGuardi in Sibonga, and sightings of Julia Child.<\/p>\n

22\tGoings On<\/p>\n

29\tChowder
\nA tasty blend of the fabulous,\u00a0noteworthy, and absurd.<\/p>\n

68\tRestaurant Review
\n\u201cChichi Sushi\u201d
\nMiyake on 129 Spring Street blends exciting flavors with acclaim on the Travel Channel and in Bon Appetit.
\nBy Diane Hudson<\/p>\n

68\tDining Guide<\/p>\n

83\tHouse of the Month
\n\u201cHouse of Mirth\u201d
\nEdith Wharton would have loved this urban oasis on 223 Western Prom.
\nBy Colin Sargent<\/p>\n

84\tNew England\u00a0Homes & Living
\n96\tFlash<\/p>\n

Departments<\/strong><\/p>\n

18\tFrom the Editor
\n\u201cFoliage\u2013Without a Sell-by Date\u201d
\nBy Colin Sargent<\/p>\n

62\tPersonal Shopper
\n\u201cEdible Identities\u201d
\nCorporations who desire\u00a0the sweet taste of success.
\nBy Amy L. Reynolds<\/p>\n

64\tMarket Watch
\n\u201cChild\u2019s Play\u201d
\nNo that\u2019s my $63,000\u00a0Indian motorcycle toy!
\nBy Sarah Cumming Cecil<\/p>\n

66\tPerformance
\n\u201cHoboe Has a Glow\u201d
\nFragrant vagrants,\u00a0musically speaking.
\nBy Todd Richard<\/p>\n

76\t2009 Guide to Wellness
\n93\tFiction
\n\u201cSheets\u201d
\nBy Sarah Graves<\/p>\n","protected":false},"excerpt":{"rendered":"

Features 32 Sex & the Wilderness Survivalistas know there\u2019s no\u00a0better place to get your fierce on than Maine. By Colin Sargent 41 Riveting Stories The short happy careers of two ironclads made in Maine. By James L. Nelson 43 The Maine 100 You\u2019ve just entered\u2026the enterprise zone: Who needs the Fortune 500 when you have […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[10],"tags":[],"class_list":["post-1094","post","type-post","status-publish","format-standard","hentry","category-toc"],"_links":{"self":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts\/1094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/comments?post=1094"}],"version-history":[{"count":7,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts\/1094\/revisions"}],"predecessor-version":[{"id":1954,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts\/1094\/revisions\/1954"}],"wp:attachment":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/media?parent=1094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/categories?post=1094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/tags?post=1094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}