{"id":6050,"date":"2012-05-14T12:36:03","date_gmt":"2012-05-14T19:36:03","guid":{"rendered":"http:\/\/www.portlandmonthly.com\/portmag\/?p=6050"},"modified":"2012-06-15T07:45:38","modified_gmt":"2012-06-15T14:45:38","slug":"summerguide-2012","status":"publish","type":"post","link":"https:\/\/www.portlandmonthly.com\/portmag\/summerguide-2012\/","title":{"rendered":"Summerguide 2012"},"content":{"rendered":"<h3><a href=\"http:\/\/www.portlandmonthly.com\/portmag\/wp-content\/uploads\/2012\/06\/SG12-cvr_sm1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-6052\" style=\"margin-left: 6px; margin-right: 6px;\" title=\"SG12-cvr_sm\" src=\"http:\/\/www.portlandmonthly.com\/portmag\/wp-content\/uploads\/2012\/06\/SG12-cvr_sm1.jpg\" alt=\"\" width=\"200\" height=\"260\" \/><\/a>Features<\/h3>\n<p><strong>34\tThe <em>Other<\/em> British Invasion<\/strong><br \/>\nAs the bicentennial of the War of 1812 gets into full sail, luxury travel destinations at Maine\u2019s seaports come alive.<br \/>\n<em>From Staff &amp; Wire Reports<\/em><\/p>\n<p><strong>55\t\tEarl of Sandwich<\/strong><br \/>\nAdam Richman loves Maine just as much as he loves food.<br \/>\n<em>Interview by Colin W. Sargent<\/em><\/p>\n<p><strong>64\tDream Islands<\/strong><br \/>\nAmong the 27 islands for sale this summer: a paradise owned by David Rockefeller that\u2019s three-quarters the size of Monaco.<br \/>\n<em>By Donna Stuart<\/em><\/p>\n<p><strong>73\t\tMagnetic Maine<\/strong><br \/>\nMaine notables answer the challenge: \u201cYou haven\u2019t seen Maine until you\u2019ve seen\u2026\u201d<br \/>\n<em>By Sen. Olympia Snowe, Tim Sample, Fritz Grobe, Kevin Eastman, Ted Koffman <\/em><em>&amp;<\/em><em> Jeff Peterson<\/em><\/p>\n<p><strong>86\t\tSimply Elegant<\/strong><br \/>\nThe Nathan Parker House, 1810: It has style, it has flair, it was there.<br \/>\n<em>By Colin W. Sargent<\/em><\/p>\n<p><strong>97\tFranco Files<\/strong><br \/>\nMaine\u2019s awash in French culture, and the language still reverberates across the state.<br \/>\n<em>By Rhea C\u00f4t<\/em>\u00e9<em> Robbins<\/em><\/p>\n<p><strong>103\tBuilding Your Maine Art Collection<\/strong><br \/>\nBefore the gavel drops, make an informed bid with our art expert.<br \/>\n<em>By Nicholas Forrest<\/em><\/p>\n<p><strong>111\t\tSavoring Maine<\/strong><br \/>\nBoston superchef Barbara Lynch defines 5-star dining with Maine ingredients.<br \/>\n<em>Interview by Colin W. Sargent<\/em><\/p>\n<p><strong>116\tSwimming with the Sharks<\/strong><br \/>\nFritzi Cohen on acting with dangerous sharks from <em>Jaws<\/em> to Joan (Crawford).<br \/>\n<em>From Staff &amp; Wire Reports<\/em><\/p>\n<p><strong>121\tSpace Invaders<\/strong><br \/>\nDon\u2019t call them Klingons. They\u2019re just Maine crayfish.<br \/>\n<em>By David Svenson<\/em><\/p>\n<p><strong>125\tThe Sipping News<\/strong><br \/>\nNed Wight has strong proof Portland loves its liquor still.<br \/>\n<em>Interview by Colin W. Sargent<\/em><\/p>\n<p><strong>129\tWonder Walls<\/strong><br \/>\nThere\u2019s a crystal ambience to living in a glass house.<br \/>\n<em>Interview by David Svenson<\/em><\/p>\n<p><strong>135\tFifty Shades of Maine<\/strong><br \/>\nFrom parkas to tank tops, our sexy shift to summer sizzles.<br \/>\n<em>By Dr. Nikky-Guninder Kaur Singh<\/em><\/p>\n<p><strong>139\tThe Long Weekend Update<\/strong><br \/>\nSomehow Charles Rocket was a Mainer we all lost sight of.<br \/>\n<em>By Colin W. Sargent<\/em><\/p>\n<p><strong>143\tFunny You Asked<\/strong><br \/>\nFor us, the simplest questions about Maine are often the most telling.<br \/>\n<em>Essays by Gerald Talbot, William Pope.L, <\/em><em>Ashley Lauren Kerr, David Hodgkins, Pau<\/em><em>l S. Schonewolf, William David Barry, Rattanaphorn \u201cPom\u201d Boobphachati, Bill Burke, Gary Lawless <\/em><em>&amp; Jeff McBurnie<\/em><\/p>\n<p><strong>149\tSummer Stock<\/strong><br \/>\nWillie Garson, star of USA\u2019s <em>White Collar<\/em> (and Carrie\u2019s pal Stanford in <em>Sex and the City<\/em>) revels in his memories of Camp Wekeela.<br \/>\n<em>Interview by Chris Rymer<\/em><\/p>\n<p><strong>156\tWhere Can I See a\u2026<\/strong><br \/>\nWe\u2019ll guarantee places where you can see a moose, deer, coyotes, bald eagles, puffins, whales, black bears, unusual lobsters\u2013just don\u2019t ask us to load your camera for you.<br \/>\n<em>By Robert Witkowski<\/em><\/p>\n<p><em> <\/em><\/p>\n<h3>Departments<\/h3>\n<p><strong>24\tFrom the Editor<\/strong><\/p>\n<p><strong>26\t\tLetters<\/strong><\/p>\n<p><strong>28\tImperat\u00edfs<\/strong><\/p>\n<p><strong>31\tPersonal Shopper<\/strong><\/p>\n<p><strong>34\u00a0 Goings On<\/strong><\/p>\n<p><strong>49\tOld Orchard Beach<\/strong><\/p>\n<p><strong>53\tChowder<\/strong><\/p>\n<p><strong>84\tFantastic Falmouth<\/strong><\/p>\n<p><strong>161\t\tOutdoor Adventure<\/strong><\/p>\n<p><strong>162\tL.L. Bean\u2019s 100th Anniversary<\/strong><\/p>\n<p><strong>167\tHungry Eye<\/strong><br \/>\nFruits de mer<br \/>\n<em>By Dana Moos<\/em><\/p>\n<p><strong>180\tMarket Watch<\/strong><br \/>\nDiscovering \u201crusty gold\u201d\u00a0with Mike Wolfe, star of <em>American Pickers<\/em>.<br \/>\n<em>Interview by Colin W. Sargent<\/em><\/p>\n<p><strong>186\tDining Guide<\/strong><\/p>\n<p><strong>187\tRestaurant Review<\/strong><br \/>\nSolo Bistro<\/p>\n<p><strong>188 \tGolfing in Maine<\/strong><\/p>\n<p><strong>205\tHouse of the Month<\/strong><br \/>\n15 Lighthouse Point Road, Cape Elizabeth<\/p>\n<p><strong>215 \tNew England\u00a0Homes &amp; Living<\/strong><\/p>\n<p><strong>237\tFiction<\/strong><br \/>\n\u201cCybercat\u201d<br \/>\n<em>By Diane Lefer<\/em><\/p>\n<p><strong>239\tFlash<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Features 34 The Other British Invasion As the bicentennial of the War of 1812 gets into full sail, luxury travel destinations at Maine\u2019s seaports come alive. From Staff &amp; Wire Reports 55 Earl of Sandwich Adam Richman loves Maine just as much as he loves food. Interview by Colin W. Sargent 64 Dream Islands Among [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[10],"tags":[],"class_list":["post-6050","post","type-post","status-publish","format-standard","hentry","category-toc"],"_links":{"self":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts\/6050","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/comments?post=6050"}],"version-history":[{"count":3,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts\/6050\/revisions"}],"predecessor-version":[{"id":6107,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/posts\/6050\/revisions\/6107"}],"wp:attachment":[{"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/media?parent=6050"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/categories?post=6050"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.portlandmonthly.com\/portmag\/wp-json\/wp\/v2\/tags?post=6050"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}