This yuletide season, holiday flavors are set to new highs.
By Ethan Wickham
The elves have been busy.
“We’re working on our Holiday Gift Box!” says owner Julie Cutting Kelley of Emerald Elevation in Eliot.
The mood-lifting “chef-crafted” bonbons inside include maple fudge, eggnog créme brûlée, white chocolates, spiced peanut butter cups, peppermint bark squares, and cranberry and orange gummies. Outside the box, their signature hot chocolate melts are “spiced chocolate tabs to melt in 8 oz. of hot milk—the perfect elevated hot chocolate!” Got the munchies yet? Cousin Eddie’s Eggnog Bar is “RSO [Rick Simpson Oil] imported European white chocolate with a hint of nutmeg for all natural eggnog flavor.”
Read the full story in the digital magazine above.



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