A b r e e z y F e s t i v A l g u i d e | A q u A c u l t u r e ’ s w A v y g r A v y Toast Coast U T H E U With North Haven Island’s Susan Minot Wine/Sailboat Pairings Seafood: Too Fresh for Words Society Night Boats 20 p o r t l a n d monthly maga ine lEttEr editor portland onthly.co p s e love yo too [Via email, regarding “High Velocity–Vic- toria Rowell”:] Thank you for such a beauti- fully crafted and generous story in Portland Monthly Magazine. [Via twitter:] @PortlandMEmag is one of my favorites! Read my feature story as a daughter of Maine: https://www.portland- monthly.com/portmag/. Victoria Rowell, Hollywood I read your magazine over dinner, and it was terrific. I read the piece you wrote about Victoria Rowell [See “High Veloc- ity–Victoria Rowell,” Summerguide 2018]. What a nice job you’ve done growing your publication since its inception! Reade Brower, Camden seeing red It was a delight to read Diane Hudson’s ar- ticle “Red Delicious: Super Chefs Share Se- cret Lobster Recipes” in your Summerguide issue [2018]! Whether she’s writing about a restaurant, chef, or artist, her intelligence shines through as she brings her subject to life. Not only does this reader feel she pres- ents her subject with such clarity that I now have made a new acquaintance, but [I] want to know even more. I’m looking forward to reading future articles by this very talented writer! Thank you! Susan Porter, Peaks Island “perFeCt beaCh read We know all the hot spots in Portland after reading the magazine [Summerguide 2018]! We’ll never run out of new places to see or new restaurants to try out. Sally McIntyre, Kennebunk PORTLAND’s Landmark BOOKSTORE Books, cards, journals, gifts, & the Largest Selection Of Magazines on the peninsula MON MENT ARE .LON FELLO BOO .COM