weddings • full bar services Photography: Justine Johnson Photography: Justine Johnson We are a full service catering company that specializes in finding the right balance between elegance ... and pleasure. CATERING Beautiful Food For All Occasions (207) 832-6337 www.lauracabotcatering.com • 207-832-6337 www.lauracabotcatering.com Photography: Justine Johnson Beautiful Foods For All Occasions PO Box 628 • Waldoboro, ME 04572 (207) 832-6337 CATERING Beautiful Food For All Occasions (207) 832-6337 PO Box 628 t Waldoboro, ME 04572 We are a f ll service catering company that specializes in nding the right balance between elegance...and pleas re. social. corporate. weddings. full bar services ave Cray worked with his two year old to paint his show at iscuits Company in iddeford. 564 Congress Street, Portland, Maine (207) 805-1348 s thesockshack.com Fabulous Socks for Men, Women, & Kids s e p t e m B e r 2 0 1 8 8 9 diane hudson; courtesy Biscuit and co. ant Street Collective, a gallery in Portland. Exhibiting work by artist Patrick Corri- gan, they sold almost everything off the walls. Inspired by this success, the group opened Local 188 as a restaurant/gallery in May of 1999. “Since then,” says current cu- rator Jenny Gardiner, “Local has exhibited rotating shows non-stop.” ay is a staunch supporter,” Gardiner says. “He purchases a lot of work.” Though they re- ceive regular inquiries, Local does not ac- tively seek artists. “Not everything is going to work here,” Gardiner says. “It’s dark at night, so if the art is subtle or small it might not show well. We go with what comes our way and what makes sense.” New shows open every six to eight weeks, and the pric- ing is displayed next to the art or in a sep- arate folder. On view now is Nina Hope, a self-taught artist who creates “little worlds she’d like to visit herself.” An even earlier forerunner, and one of the first to commit to showing and sell- ing art, is Coffee by Design. “We opened in 1994 at a time when the recession had hit galleries so hard,” owner Mary Allen Lindemann says. “It was clear that artists needed alternative exhibition space, so we simply provided that.” With galleries proliferating in recent years, CBD asked itself, “How do we keep our connection to the arts relevant? Do we still show artwork? Are we actually adding or defeating?” The answer, Lindemann says, was loud and clear, “Artists want it. We are giving people equal access to showing art and a chance to try something new. Artists tell me that showing their work in our pub- lic space provides an opportunity for it to be seen and possibly purchased by a large and varied audience.” As for us diners, we have no problem bringing another sense to the table. Be- sides, sometimes our eyes are bigger than our stomachs. ■